TICKETS AND DETAILS FROM EACH EVENT WILL BE RELEASED MAY 1ST, 2019
Attendees will arrive to a reception of wine and passed appetizers followed by a keynote address on how agriculture and technology can support a safer, more transparent food future.
Immediately following the reception, guests will enjoy multiple courses paired with wines poured from magnums. The event closes with a silent-auction featuring a collection of magnums paired with culinary experiences.
There will be a very limited amount of tickets released for “show and tell” - our winemaker magnum opening reception.